Kochzeit 10 – 20 minutes
Gnocchis in a mushroom pan
Meatballs in a Tomato Sauce
Light, Asian Mushroom salad with a juicy, pan fried Chicken Breast
Green, Vegan Thai Curry
Baked Cod Fish Filet in a Herb-Crust & Leaf Spinach
Ratatouille. A tasty Vegetable Pot á la Micha
Majoram-Potato-Chicken Pan
Caramel-Chia Pudding with fresh Berries
Coconut Chicken Pan with braised Baby Tomatoes & Spinach
Crunchy Almond Popcorn
Chickpea Curry With Coconut Rice
